Refrigerators are meant to keep food cold and safe to eat, but sometimes harmful bacteria can grow if they aren’t cleaned often. While most varieties prefer warm temperatures, there are also some types of bacteria that thrive in the cold. If you would like to keep the food inside your refrigerator free from harm, Classy Clean Maid Service, the top cleaning service in Colfax, NC, shares are a few details on bacteria and how to deal with it.

What Is Refrigerator Bacteria?

If it has been a while since you’ve cleaned your refrigerator, it could be affected by one of two type of bacteria. The most dangerous kind are called pathogenic bacteria since they cause foodborne illnesses and are undetectable. Although most organisms from this category thrive in temperatures above 40-degrees Fahrenheit, species such as Listeria monocytogenes live in the cold.

Spoilage bacteria are usually easy to detect since the physical appearance and odor of the affected food changes. While eating this food isn’t harmful, it probably will not taste good. 

How Can You Get Rid of Refrigerator Bacteria?

Ridding your refrigerator of bacteria may seem tough at first, but it all comes down to how often you clean its interior. Some cleaning services recommend removing all of the food and disinfecting each shelf. 

After having the refrigerator cleaned, there are also steps you can take to prevent the growth of more bacteria. Refrigerate perishable foods immediately after returning from the grocery store. Learning when to throw leftovers out is a great way to stop mold-causing bacteria from spreading to other foods.

Cleaning your refrigerator from top to bottom can sometimes be a challenge, especially after a long day at work. For cleaning services that keep you and your family safe, enlist Classy Clean Maid Service. Residents have trusted them to polish their spaces since 1996. For more information about their bathroom and kitchen cleaning services, give one of their house cleaners a call at (336) 869-1886 or visit them online today.