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When you’re looking for delicious deli meats, you can’t go wrong with Cibao Meat Products in Bronx, NY — especially when you put Induveca ham in your grocery cart. But what’s the best way to enjoy this Latin-style salami? While there are plenty of recipes you can try, here are a few that stand out above the rest.

Top 3 Induveca Ham Recipes

1. Induveca With Lime

This recipe may sound too simple to be tasty, but it’s a quick way to make an appetizer. Take half a pound of Induveca ham and squeeze the juice of three limes onto the meat (don’t fully remove the bag from the salami). Then, place the meat in a liter of boiling water and let it cook for three minutes. Then take the Induveca ham out of the water, remove the wrapping, and cut it into smaller pieces. The lime adds a great burst of flavor!

Induveca ham2. Plantains & Salami

Another classic snack using Induveca ham only requires two additional ingredients — a green plantain and some vegetable oil! Peel and chop the plantain, then heat some of the oil in the pan. Once the oil has warmed up, add the plantain pieces and lightly fry them. While still only slightly dark, remove the plantain pieces, mash them, and then put them back into the oil. Once you have fully fried the plantains, slice the ham, fry it, and serve the meat and plantains together.

3. Salami Encebollado

Start by boiling two yuccas in water with a pinch of salt. Next, add a chopped red onion and fry it in vegetable oil until it is browned. Take it out of the pan and add a pinch of salt, then fry sliced Inudveca ham. Mix the onions and ham and serve on top of the yucca.

Whether you’re looking for Induveca ham or another delicious meat product, you can find what you need at Cibao Meat Products. Providing exceptional meats for over 40 years, they are dedicated to providing a quality product every time. Visit them online to shop for your favorites, or call (718) 993-5072 to learn more about the products and services offered by this meat wholesaler.

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