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When your commercial kitchen equipment begins to break down, your business can fall into shambles. As a business owner, it’s your responsibility to make sure all of your cooking equipment is in proper working order to maintain high levels of food preparation and service. There’s no telling when your dependable double-deck convection oven will break down, so it’s best to be mindful of the warning signs of its demise.

3 Signs You Should Replace Your Commercial Kitchen Equipment

1. Equipment Inefficiency

The decision to replace a reliable kitchen equipment should not be based solely on visible cosmetic damage. Sometimes, you also have to take into account how much money you’re losing in utility bills for running an old and inefficient machine. When your bills begin to spike out of control, you might want to consider replacing some of your older cooking equipment. Consult a reputable equipment provider about the costs and life cycle of a new unit to help you make the most economical decision for your business.

2. Constant Need for Repairs

When the cost of repairing your existing commercial kitchen equipment becomes as steep as purchasing a new one, a replacement is necessary. A machine that constantly needs repairs can break down during your busiest business hours, costing you more money in the process. Aside from reliability, new equipment comes with a warranty that ensures you won’t have to spend precious time and money on repairs for at least a year.

3. Recurring Food Spoilage Before Expiration Date

commercial kitchen equipmentWhen perishable food frequently goes bad before its anticipated expiration date, it’s a clear sign that your commercial refrigerator is no longer able to maintain the right cooling temperature to preserve the items stored in it. A refrigerator that can’t cool food quickly and maintain the right temperature is working twice as hard to produce subpar results. When this happens, you’re not only wasting money on spoiled food but also a significant amount of energy.

 

If you need further assistance to determine whether you’re due for an upgrade, don’t hesitate to call Burney’s Commercial Service at (808) 848-1466. This company offers superior industrial appliance repair and food service equipment solutions for hotels, restaurants, school cafeterias, and other business in Honolulu, HI. They’ll ensure your equipment is up and running whether you need repairs or replacement.

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