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From chocolate with strawberry tiers to traditional carrot cake, the wide range of wedding cake options available is almost endless. If you are tying the knot in 2017, the staff at The BonBonerie has a few interesting ideas to make the cake served at your reception unique and delicious. Based in Cincinnati, OH, the local bakery is the go-to spot for cookies, cupcakes, and other sweet treats for a wide range of occasions. 

Wedding Cakes: 3 Design Ideas to Make Your Reception Memorable 

wedding-cake 1. Rustic With Seasonal Fruit Decoration

If you plan to say “I do” this fall, you can incorporate the season into your wedding cake. To create a rustic effect, ice a two- or three-layer cake with rough frosting in white, beige, or light brown. This provides a neutral base for pops of rich red, purple, and green from pomegranates, apples, berries, cherries, and pears. Simply slice the fruit, and display the pieces on the cake as you desire. 

2. Tiered White Cake With Sliver-Leaf Embellishment 

If you want a simple cake, you can elevate the design by adding a few metallic embellishments. Apply fondant icing to a tiered white cake, and then, add edible silver-leaf embellishments, like falling leaves or cascading hearts to one side of the cake. 

3. Bejeweled One-Layer Cake 

If the cake is small or one layer, you can make it stand out by embedding jewels in the frosting. Use wedding colors, the engagement ring design, or a favorite piece of jewelry as inspiration. Just make sure you remove the baubles before guests dig in.

To discuss wedding cake options available in Cincinnati, or to inquire about a custom cake for a special event, call (513) 321-3399 to speak with a friendly baker. Visit The BonBonerie online to learn more about the high-quality ingredients used in their products, and like them on Facebook for news, announcements, and pictures of delicious desserts. 

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